Blend: 
Apple, Peach, Ginger, Native Lemongrass on a Daintree Black Tea base.
Caffeinated.
 
Daintree Black tea sourced from Cubbagudta Tea Plantation, situated in the Wilderness & Rainforest area in far North Queensland.
It is blended with Bowerbird Naturals dehydrated apple & peach and Australian Ginger & Native Lemongrass. 
 
It is based on a traditional German Fruit Tea, a black tea base that's infused with fruit and with Native Australian Lemongrass- it invigorates the senses and quenches your thirst.
Full of so much goodness of the beautiful, freshly dehydrated sweet fruit with the light citurs undertones of the native lemongrass.
 
Anita: 
This blend was created for Anita, Rob's Oma.
Anita is remembered as a strong, brave, resilient woman, who went through the harshness of war, with loves lost & found. A history of times that were far from easy but through it all she raised strong, generous beautiful daughters.
The black tea represents her strength & resiliance and the fruity combinations reflects her softness for seeking love.
 
Health Benefits:
Peach –potassium, vitamins, minerals, dietary fibre.
 
Apple – dietary fibre, prebiotic effect, cellular health, B vitamins, increase minerals.
 
Lemongrass – promotes sleep, relieves pain, anti-inflammatory effects, boost immunity, reduces cholesterol, anti fungal.
 
Ginger root, anti-oxidants, vitamin B3 and B6, iron, potassium and vitamin C, is also known to treat nausea, high blood pressure, reduce fat absorption, increase metabolic rates, reduce inflammation & allergies.
 
Ideal brewing method:
Add teaspoons of the blend to 250mls of boiling water then steep for 5 minutes.
If you want a stronger brew do not steep for longer as this can cause bitterness – just add more of the blend. 
 
Tip: Add in a dash of milk & honey as it enhances the fruity taste.
 
No known allergens. This product may contain traces of Gluten, Sesame Seeds, Soy, Tree Nuts or other allergens due to possible cross-contamination.
 
Produced & packaged in Australia.